Sandwiches
Ahhh, the burger joint sandwich. Almost the equivalent of the kid that gets picked last on the team for kickball. It’s really an afterthought, isn’t it? Who thinks “I’d love a great sandwich…from a burger chain that serves millions of…burgers”? C’mon folks, I like a good chicken sandwich, but let’s be honest: I’m not thinking of getting one at a burger place. And don’t even get me started about the sadness of placing a square fish patty in between a hamburger bun. Fish should be served on a po-boy, not a bun. Period. On the other hand, a sandwich whose “meat” is pressed something-or-another made to look like a side of ribs could definitely pique my interest.
Whatever your reason may be for ordering something other than a burger at a billion-customers-served establishment, I’m not going to judge you. But what I will do is give you some nutritional facts on your choice(s). Take a gander, and if you ordered that sammie hoping to avoid the caloric pitfalls of two all-beef patties, well, you may be in for a surprise.
